A woman is like a TEA BAG - you never know how strong she is until she gets into HOT WATER. - Eleanor Roosevelt

Sunday, September 15

I Am Tired of Being a Woman.



I turn in my woman card...

Is there a woman card? Or only a man card? It is a man's world after all.  No matter the feminism, the marches in big cities, the female CFO, the "token" women on the board of directors, Ivanka Trump, Ashley Judd … it is a man's world.  Still.  It remains a man's world.  


I am a 43 year old female.  I was born in 1976.  I grew up in the 80’s when Claire Huxtable was a lawyer and Different Strokes was a house full of multi-cultural children raised by a man.  I completely related to and felt in my soul in the show, My Two Dads, because I had and still have two dads – one hero, one loser, but still, there are two.  Through everything, it is still a man’s world… at least in this house.

I am a mother.  I have two sons.  One is 16 and the other is 13.  They are similar and yet they are quite different.  One is a little less “try hard”, gets high A’s and that comes natural.  He questions the need for authority, he, in fact, questions everything.  Yet, we have hung the sun and the moon on this child, as you do with your first born - and most times, he rises to the occasion.  My second son works hard, does his homework as soon as he gets home, is compassionate, empathetic, sympathetic and is everything we raised his brother to be – oddly enough, it shows up in the second born son.  Though very different, they are everything to me.  I was born to be their mother.  It is my greatest passion, my calling, my chosen career. 

I am a wife.  I have been married to love of my life for 19 years this Monday.  Marriage is a challenge.  It is hard.  No, it is HARD.  It is why I am still here.  I apparently love and live by a challenge.  
Unlike my first born beautiful boy, I am a try hard.  For those not related at all to Generation Y, a “try hard” means I am “sweaty”, I “flex”, I “try hard” to do the right thing, all of the time. In fact, one of my former bosses said once in a recommendation letter – and I quote, “Candace does the right thing for the sake of doing the right thing.”  To some that would be weak, to me, it meant everything.  

I indeed try hard, for everyone.  And I am worn out.

I am tired of being a woman.  I am tired of being put together.  I am tired of letting everything roll off my back.  I am tired of being lonely.  Do you know how lonely it is to be mother to two teenage sons?  As babies and toddlers, they need you for everything - then they need you to play with them, and you are worn slap out in those early years - and then they grow, enter middle school and suddenly you bore them - and now you'd give anything for an entire sentence and eye contact, to play, to swing, to read books like you used to.  And where is your husband?  Cutting the grass - because in 2019 the grass gets cut three times a week.  It is a lonely place.
I am tired of being a woman.  No, I do not admire Caitlyn Jenner.  That is a lot of work.  I just want to be respected, admired.  I want to have the same pull as a man.  I have direction, purpose, yet still I wear the smile of a people pleaser (typical woman),  along with an underwire bra, heels and quite often a face fit for the stage and tv.  I am tired of being pleasing.  I am tired of being dismissed.  I am tired of being a woman… I am tired. 
Can anyone out there relate?  Sure, we make it look so perfect on Facebook, but not intentionally, because WHO really takes pics of the cat shit on the floor and posts them on a heinous Monday morning?  Yet this is the reality.  We mothers, we wives, we are tired, we are worn out, we are taken for granted and we are lonely.  Own it.  Question it, defy it, change it.  Find yourself.  Anyone with me? 
End of rant.  

Monday, January 21

Keto Life - 27.5 Pounds Later and Proving You Wrong

On July 9, 2018, I divorced sugar and carbs.  I have lost 27.5 lbs. and while I still have a little more to lose, this loss is a complete success for me.  You may be saying to yourself that you could never give up bread.  I hear you.  I love bread, chocolate, buttery biscuits and doughnuts are my very favorite food in the entire world.  I miss ice cream, cake, I would be buried with a box of Cheez-its.  Cheetos light my fire.  A nightly bowl of cereal as dessert - even "healthy" cereal like Special K with Red Berries was a comforting daily routine.  Carbs are life, right?  Craft beer, red wine, hot apple cider in the fall while walking the boys around trick-or-treating was tradition.  Coming together with family or friends, every celebration and event was centered around food.  Every single one.  Then I ran into my friend Danielle while in Outer Banks for vacation - at Duck Donuts.  Ironic, huh?  Danielle was tall, thin and looked simply amazing.  I felt pudgy, blotchy, sunburnt and was minutes from having a doughnut in hand.  Enter Keto. 

But before I go any further, I have to ask.  Have you ever been with a group of friends or at an event and they asked you why you weren't eating?  You respond with "I can't eat that, I'm on a diet" and you watch their eyes glaze over with that knowing look - their eyes respond with "yeah, right."  Cause they know you've never lost weight and won't ever lose weight.  I have seen that look in the eyes of so many of my friends.   Its not that they wanted me to fail, they just didn't think this little fat girl had it in her to lose weight - ever.  Same with my parents, my husband, co-workers.  Sorry, I saw it in your eyes.  I know you love me, and it wasn't ever your fault - I proved you right month by month, year by year.  I was chubby.  I had always been chubby.  Till now. 

I gave up bread.  I gave up biscuits.  I gave up chocolate in any form that most people eat.  I gave up Cheez-its and Cheetohs.  I gave up craft beer - oh how I miss you.  I gave up ice cream, cobblers, seven layer chocolate cake, shortbread cookies, pancakes, syrup, cinnamon toast. monkey bread, weekly slices of homemade banana bread (and I can bake it better than any of you. Trust.)  I gave up pizza crust.  I gave up Steak & Potato Pie from British Pie Society.  I gave up taco shells and nachos.  I gave up healthy, whole grains.  I am still alive.  My cholesterol is down, my bloodwork is nearly perfect.  I have astounded my doctor and I can fit into a dresses I wore over fifteen years ago.  At the risk of sounding like an infomercial trying to sell you something, I am going to tell you exactly how I did it.  It may not be the proper form of keto, but it works for my body.  It may work for you. 

First things first.  You need to read up on Ketosis. 
https://www.ruled.me/guide-keto-diet/#how-to-reach-ketosis

Determine your macros. (How many fat grams, protein, carbs, calories you should consume)
https://www.ruled.me/guide-keto-diet/#how-to-reach-ketosis

Of course there are supplements you can buy on the Ruled.Me site, but it really is a plethora of information on the Keto lifestyle and that is what I use it for.  I have not bought a single supplement, meal plan, etc.  Mostly everything you need can be found in your refrigerator or at your grocery store, however, here are some tips and tricks I have learned along the way. 

Things to have on hand:

Organic, Cold-Pressed Coconut Oil (like Kelapo) - this can be used to cook with, in "Fat Bomb" recipes, Bullet Proof Coffee or eaten by the spoonful to fuel your body, add in fat and stop sweet cravings.

Powerade Zero - loss of electrolytes and key minerals is common as your body tries to go into Ketosis.  Keep a Powerade Zero on hand to keep Keto Flu at bay - nausea, cramping and general feelings of being lethargic. 

Pink Himalayan Sea Salt- a good source of magnesium and other key minerals.  I sprinkle it on everything. 

Non-sugar Sweetner - such as Truvia

Heavy Whipping Cream - to put in coffee, to whip up using Truvia and Vanilla as a homemade Whipped Cream, I have even used this + Almond Flavoring + Truvia + Vodka to make a sweet Amaretto-like cocktail

Start your week with food on hand to eat so that you do not cave and eat a granola bar or something processed and pre-packaged.

Homemade Taco Meatballs in the refrigerator
https://www.pinterest.com/pin/216946907023782697/

Sausage Balls (without Bisquick)
https://www.pinterest.com/pin/510314201523246529/


Paula Deen Squash Casserole


 
 Chocolate PB Fat Bombs


Cheesecake Fat Bombs




Batch of Keto Cloud Bread (Sweet) - to use as a stack of pancakes, a cookie, a sweet snack to stave off carbs

Batch of Keto Cloud Bread (Savory) - to use as a taco shell, a hot dog bun, a hamburger bun, naan bread.  Use the Cinnamon Cloud Bread recipe below - and omit the Truvia, Cinnamon, Vanilla.  To the yolk mixture, add cheese, salt, garlic - whatever you like.


Bacon, Bacon, Bacon - it is a lifesaver.  Ziploc bag + 3 slices of bacon = Keto success - its called "purse bacon" and it's a real thing.  Keep this in your purse for a snack on the go. 


Is this forever? 
For me, it is forever.  I have spent my life craving food.  I can remember being in elementary school at Bible Baptist - fifth grade maybe - considering the time left on the clock and how delicious it would be to melt butter in the microwave and drizzle it on top of toasted bread as soon as I ran through the door at home.  This may not sound odd to you, but I followed that up with a can of raviolis and probably a few little Debbies.  Keto keeps my cravings at bay.  Don't get me wrong - it is hard.  I have sat at the dinner table with my family, crying over my plate of sautéed squash.  It is worth every tear. 

I do cheat. 
My birthday, my children's birthdays, Thanksgiving, Christmas - I have cheated to the degree of starting each of those days with Baker's Pride doughnuts.  It's become my new tradition and it works.  I make sure to eat all of my favorite carbs to my heart's content on these cheat days.  I felt guilty at first, but wise words from my mother made perfect sense to me. She said that I should thoroughly enjoy my cheat days when I consider that I only have about 10 of them a year, compared with the other 355 days a year that I stay on this diet.  Point taken.  Hand me a doughnut. 




Finally, download this Carb Manager app to keep a tally of how many fats, proteins and carbs you have eaten.  You upload your macros into this app and it keeps you on track.  You can search foods, input your own recipes to help you determine per serving fats/carbs/etc.  It's great!



If you can make it two days - you can do it.  You just have to want it bad enough. 






Tuesday, July 21

The Price of Relentless Competitive Drive


Recently, I met a woman (name withheld) with an ego that entered the room five minutes before she did.  She was a one-upper, a narcissist to the extreme.  She was taller, younger, blonder and she was fierce!  I loved and hated her simultaneously.  Of course, I took every opportunity to learn from her while she was visiting. 

Women are competitive.   #guilty 

The relentless competitive drive that I am referring to is quite similar to the likes of Abby Wambach, Hope Solo and the U.S. Women's National Team, but instead can often come in the form of dedicated mothers on the sidelines, women at work and your very own family members.
 

Women compete over sleep.  What?!  Apparently, if you are able to put yourself together and operate with less hours of sleep than your friend, daughter, mother, spouse, co-worker  - you win! 

Win what? 

Women compete over who arrived to work earlier, who works harder, who dresses better. 

I know women who diligently and successfully unearth facts about the newbie parents on the team - what do they do for a living, where they live - and how truly did they afford that mini McMansion downtown!?  Thanks to Trulia and Zillow, the cost of one's corner house in Ardsley Park is quite easy to find. 

What do women do with this information?  Why we compare their stats with our own status quo and from there we .... what?  Why was all of that important?  To see how we stack up, of course. 
 
We out run, out step (hello FitBit!), out dress and out last everyone else in an effort to win. 

What do we win again?

On the same token, lazy moms totally bug competitive moms.  WE CAN get it all done and do so regularly - why can't they?  (Get off that couch you lazy mom!)  Me nap?  Never!

Competitive moms have kids that make straight A's, excel at projects, sports and outwardly, they look just as put together as their spazzed, frazzled, competitive mommies. 

Competitive moms are slaves to a crazed sports schedule.  We are never home, yet our house is always spotless.  Dinner is on the table thanks to the Crock Pot and still not a single hair out of place.

Surely we are winning! 

Until we're not. 

The fact of the matter is that I thrive on the friendly competition provided by many of the people around me.  I find joy in challenging myself against some of the best and most skilled people as the likes of you.  Still, I met my match that day in the younger, more fierce version of myself.  In her, I saw a few not so nice traits of my own that I was plainly too busy to notice before.  In fact, I felt quite disenchanted listening to her one-upping and bragging about all that she could get done. 

She could do it all - and hers came with sprinkles on top. 

She was her own biggest fan. 

She was me. 

She was lots of you. 

I felt sick. 

So what happens if we dial back?  We take a break from our schedule.  We slow down.  Will we lose our competitive edge?  These are THE questions, and I plan to find out. 

Stay tuned! 

Friday, October 18

Best Jeans Ever - Big Star's Casey K. Low Rise Fit

I discovered Buckle jeans store in Wisconsin with the Hanus Girls - Jackie, Hallie, Lexie and Sophie - my super sweet family living on Frozen Tundra, near the best team in the whole entire world - the Green Bay Packers!  America's Team!  By the people, for the people!

Sorry, I digress.

Never mind the fact that we have our very own Buckle store in the Oglethorpe Mall - that is beside the point.  That day in Wisconsin - in that Buckle store - history was made.

I tried on at least 20 pairs of jeans (using my sharp & fast method because I am not a fan of trying on clothes ever) and knew I'd discovered pure, sweet unadulterated gold when I found Big Star brand Casey K. Low Rise Fit

Perfect in every way - they hugged my hips and thighs, flared out just the tiniest bit at the calf and bottom.  The shade of indigo was righteous and downright religious!  I know you understand.

If you have spent any portion of your life being thin, skinny or in need of a meal - you may not be able to relate, but for an hour-glass girl like me - constantly fighting the dreaded "apple" from taking over my top half, you can appreciate this next statement... 
 
These jeans "sat" perfectly on my waist. 
 
That sweet spot - mid-rise up the bottom of my abdomen (where nothing "muffin'd" above, nor "pooched" below when buttoned) sealed the delicious deal. 

After carrying two nearly 10 lb. boys ending in c-sections - and who am I kidding - there's that issue with living below the Mason-Dixon line that has left my middle wanting for a month with my jaw wired, hand-cuffed to Jillian Michaels. 

Back on point - Big Star's Casey K. Low Rise Fit jeans "give" when you sit down, right themselves when you stand up - there is zero stretching.  They never, ever leave me with a saggy bottom - they never let me down.  These jeans have butt-cutening ability at the highest level.


I am 37 years old - miracles CAN happen in the dressing rooms after 35!

Recently, when a friend asked about my jeans, I felt compelled to add another pair to my collection.   I was shocked and saddened to find out that Casey K's were no longer available in Big Star's collection!  After a bit of research, I learned that the Remy Collection is the replacement.  http://www.bigstarusa.com/womens/fit/bootcut-denim-1/remy-bootcut-jeans/remy.html

Do yourself a favor this fall and invest in this life changer. 

Helping hour-glass girls everywhere!  No thanks necessary.

Sunday, September 15

Poor Man's PayDay


Hoping to ease the Moanday grumps at work tomorrow with this little fall treat.  A handful of this sweet & salty combination of peanuts and candy corn tastes just like a PayDay candy bar!    

This recipe is super easy to toss together and even easier to toss into your mouth! 

Ingredients:
1 bag Brach's candy corn
1 16oz jar of roasted/salted peanuts

Method:
Toss together candy corn and peanuts in a large bowl.  Pour snack into a wide-mouth jar and present to the grumpiest people in your life for an instant smile.

Fudge Babies aka Homemade Larabars



Satisfy your dark chocolate addiction with these good to you and good for you Fudge Babies

If you happen to be on the paleo bandwagon (which I am not, but a lot of my friends are), these Fudge Babies will fit the bill for satisfying your sweet tooth and still be admissible on your what-I-can-still-eat list. 

Moreover, they are rich with deep, dark chocolate goodness that I can only find in a mini-pot of ganache or a handful of Dove Dark Chocolates.  This method is way more healthy, and for that reason I can dismiss the guilt of eating one after another!  Win win!

Now, on to the recipe! 
Recipe courtesy of  www.chocolatecoveredkatie.com

Ingredients:
1 cup walnuts or pecans (pecans courtesy of Grandma Louise's pecan orchard - lucky me!)
1 1/3 cups of chopped dates
1 tsp vanilla extract
slightly less than 1/4 tsp salt
4 tablespoons cocoa powder

Method:
Blend all ingredients using a food processor.  Roll into little balls or press into the bottom of an 8x8 glass dish.  I highly recommend doubling the recipe!  These QUICKLY disappear - even my picky 7 year old, Miles, devoured them.  I made one batch last week and immediately had to make a second batch 15 minutes later.  

Today, I am on batch #3 and this one I doubled right off the bat. 

After all, an old mom can learn new tricks!

Tuesday, June 4

Gold Nuggets of Wisdom - Graduation Gift

Everyone loves those Youmans' girls.
 
Recently, when Miss Rockstar Athlete and girl-next-door beauty, Aby Youmans, graduated from high school, I had the honor of attending her graduation party.
 
(Begin Harlem Shake music intro!) 

Instead of giving her a stack of cash, I found a more creative idea on Pinterest! 

Where else?
 
 
 

It's pretty easy - here is the side view ...
(Pay no attention to the chipped red nail polish on the thumb nail.) 

 
 I used:
1 bag of Hershey's Nuggets
1 empty strawberry container
Ribbon
Dollar bills
Handmade inspirational quotes gift tag
 
Method:
Fold dollar bills into thirds lengthwise, then in thirds again to make short enough to wrap around the nuggets. secure with tape.
 
Pack your dollar bill wrapped nuggets into the container snugly and close lid. 
 
Tie with a fun, grosgrain ribbon. 
 
Add a few inspirational quotes.
 
Here is what my tag included:
 
Gold Nuggets of Wisdom -

A woman is like a tea bag – you can’t tell how strong she is until you put her in hot water.  – Eleanor Roosevelt

The greatest pleasure in life is doing what people say you cannot do.   – Anonymous

The difference between a successful person and others is not a lack of strength, not a lack of knowledge; it is a lack of will.   – Vince Lombardi

The ones who are crazy enough to think they can change the world are the ones who do.  – Steve Jobs

Congratulations on your hard work!
Onward & upward, aby!
 

 Here's a little bit of graduation party eye candy:



 



Frito & Corn Salad

Disclaimer:  Think of this as a savory, crunchy, people-pleasing sort of side.  A healthy salad, it is not. 

Warning: Other people's children (OPC) may invite you to move into their homes to live and cook after tasting this recipe. (Husbands, however, tend to be a bit more conservative when smartly requesting only for the recipe.) 


Serves 8*
Ingredients:
2 (15 ounce) cans sweet corn, drained
2 cups grated sharp cheddar cheese                                                   
1 cup mayonaise (I used Hellman's)                     
1 cup green pepper, finely chopped                                                   
1/2 cup red onion, finely chopped                         
1 (10 1/2 ounce) bag coarsely crushed Fritos chili cheese corn chips                             

Directions:
Mix first 5 ingredients and chill. Stir in corn chips just before serving in a big, shiny trifle dish.

*I highly recommend doubling this recipe. 

Saturday, April 27

Little Old Men Make the Best Coffee...

I've always had a little old man or two in my life.  They just flock to me for some reason. 

I think it is my fabulous bouffant hair - it reminds them of the beehive'd women of the 1960's.



Older men always bear gifts.  God bless 'em!

Whether it is a compliment such as "I just like to see you smile" or "you're always so pretty" or the gift of three daily double-expressos made my favorite way with French vanilla creamer, along with a cup of ice for my Tervis Tumbler - always delivered to my desk with a hopeful smile... older men just appreciate women and want to impress.  Older men never come empty handed.

Comparing older men to men around my age has given me insight into appreciating the past:

Older men are like antique furniture - prized and appreciated for their character.
Older men are more cultured, classy.
Older men open doors, practicing the lost art of chivalry.
Older men are well traveled and know the finest places to stay, to eat, to visit.

Whether these older men were born into a different era, taught to appreciate and protect women - or perhaps these men have been fastidiously whipped into shape over time by their mothers and later their wives - whatever the reason, women my age everywhere are benefitting from their kindness and grace, their class and charm - and their thrice-daily-delivered expressos with French vanilla creamer!  

Take note you selfish twenty-somethings, boring thirty-somethings, you tired forty-somethings!

Men in their sixties and seventies are showing you up!

Taking away your thunder! 

Now who's looking OLD?  

Live on, little old men!  You are making us neglected ladies feel FABULOUS!

Sunday, February 17

Easy Peasy Chicken Pot Pie



Boxes and boxes of pie crusts are what's left in my refrigerator after last week's Valentine's Day fortune cookie baking.  What does one do with leftover boxes of pie crusts?  Make lots of chicken pot pies, of course! 

Here is an easy one that I made today.

Keep in mind that my children's repertoire of vegetables is quite limited.  Carrots, butter beans and green beans are about the extent of their refined palates.

Easy Peasy Chicken Pie

1/2 stick butter
1/3 cup of flour
3/4 can of chicken broth (which is about 1 3/4 cups)
2/3 cup 2% milk
4 cooked chicken breasts, shredded
Vegetables: sauteed onions, peas, butter beans, carrots, potatoes, etc.
1/2 tsp salt
1/4 tsp pepper
1/4 - 1/2 tsp crushed garlic
1/4 tsp tarragon
1 box (containing two 9 inch) refrigerated pie crusts
Extra flour for rolling
Egg for glazing

On medium heat, melt butter in skillet.  Sprinkle the flour, salt and pepper over the melted butter and  whisk until roux forms.  Add in chicken broth and tarragon, whisk for about 2 minutes until the flour taste is gone and the sauce has thickened.  Add in milk and continue to whisk for a few minutes.  Pull off heat and add in cooked chicken and sauteed vegetables. I had some butter beans in the frig from last night - so I tossed those in with my chicken, along with some carrots and crossed my fingers. 

Roll out one of the crusts and carefully lay into the bottom of your pre-greased pie dish.


Pour your filling over bottom crust.


Roll out remaining pie crust, lay on top of filling and begin tucking and pinching edges.  Make sure that all of the edges have been pinched closed so that the luscious filling stays inside. 
 
 
Crack open 1 egg and mix with a tablespoon of water - brush over top of pie and edges to make a shiny glaze.  (You will have some egg leftover.) Vent the top of the pie - this prevents explosion and necessary oven cleaning - which we do not want to tackle today. 

Bake for 30 - 35 minutes on 425 degrees. 

Revel in that Martha-esq feeling.


 

Saturday, June 23

Tuesday, May 8

Taking a break ...

I read a post tonight from http://www.handsfreemama.com/?p=3942 that struck a chord so deafening that I have decided to take a break from my blog for awhile. 


I want to be in this picture instead of behind the camera.  I want to be a part of the fun, instead of chronicling it. 

That makes sense, right? 

So, too-da-loo everyone!

But remember to check back every now and again. 

I will put up a good fight, but I may find a recipe here or there that I must simply share!

Monday, May 7

Grandma Louise's Strawberry Pie

Isn't she lovely?

Grandma Louise made these pies over and over for us when I was a little girl.  There is nothing like it.  This pie, along with her fried fish - my love bucket is still very full from these happy memories.

Any other recipe, and I would happily share the play-by-play instructions and ingredients, but for this, I cannot share.

Please forgive me.

Here are a few more luscious photos to help you along the path, but other than that, you are on your own, cowboy.








Sunday, May 6

Put the SEAT DOWN!

We have a great team of cleaners at work. The bathrooms are cleaned at least twice a day.  With that being said, the seat up ...


is Ms. Cleaning Lady's signature sign that this toilet has been completely disinfected... even in the ladies restroom!  Am I the only one that has a problem with this picture? 

Now, I am sure you men out there see nothing wrong (and everything right) with this, correct?  The seat is already up, in perfect position for you to do your "business" and you don't even have to bend down.  The hard work is already done for you. 

You like to be spoon fed, don't ya? 

But for married women everywhere, especially those with small boys at home, this is the ultimate vestige of the neverending war  - one that should not have to be fought at the office and in the ladies room of all places!

Ms. Cleaning Lady is so nice, I don't have the heart to tell her that she is jabbing that knife a little bit deeper with each upturned seat. 

Ms. Cleaning Lady, surely you know our pain ...

Surely you have a Mr. Cleaning Lady at home, right? 

And he leaves the seat up, for you to fall into with your tail feather in the middle of the night ...

So, Ms. Cleaning Lady ... nice Ms. Cleaning Lady ... for women everywhere, put that seat down! 

Wednesday, May 2

Blueberry & Blackberry Pancakes


I am currently devouring my most recent cookbook purchase...

Shhhhh...don't tell Jim! 

Just so you know, if I pass through the pearly gates anytime soon, you will want to get your hands on my cookbook collection - it is quite expansive ... and of course you'll want my pearls too. 

Back to the cookbook - doing this type of heavy research - and salivating over my findings was enough to convince me that I needed to make my very own (speedy) version to fill my blueberry pancake love bucket. 

Here is what you need to make my speedy version...


First, preheat your oven to 200 degrees.  Cover a baking pan with foil and set inside the oven, ready to accept stacks of pancakes until the very last one is cooked.

Mix blueberry wheat pancakes according to the directions on the box and add in a teaspoon or two of vanilla. 

Cook pancakes to golden on a griddle set to 375ish, smearing butter all over the surface. 

Once the griddle is hot and covered in butter, make nice round pancakes using a 1/4 cup measure.  Add in some thawed berries, one by one, in all of the best spots. 

While the pancakes are cooking, mix a few tablespoons of blueberry preserves and some maple syrup together in a bowl.  Warm in the microwave for ease and convenience - and one less pot to wash. 

Make sure to turn your pancakes when large bubbles appear and then pop.  This is the perfect time to flip them for golden perfection.  Let the cooked pancakes rest in a preheated oven set at a warmish/200 degree oven.

Enjoy the fruits (and berries) of your labor.